Bebefood Soy Sauce (For Soup)

Contents: 180 ml / Korean traditional fermented soy sauce 32.8 %, Korean brewed soy sauce 18.5 %

100% Korean soybean

Made with Korean soybean washed cleanly.

Korean traditional soy sauce

Preserve nutrition and flavor of soy sauce by containing soy sauce made on Korean traditional fermentation basis.

Low sodium

Lower 6~10% in sodium level than general soy sauce.

All natural

Contain natural flavoring with green tea, kelp and spring onion instead of artificial additives.

Sanitary manufacturing

Manufactured in HACCP certificated facility managed by strict standard.

간장목업-최종_국물1-20240528

Product details

Product name  Bebefood soy sauce (for soup)
Food type  Soy sauce (sterilized food)
Contents  180 ml
Shelf life  1 year from manufactured date
Ingredients  Korean traditional fermented soy sauce32.8 %(Soybean:Korea), Brewed soy sauce18.5%(Soybean:Korea), Oligosaccharide, Purified water, Kelp extract, Spring onion extract, Organic sugar
 Containing soybean, wheat

Precautions

  • Store in a dry and cool location at room temperature (1~35℃).
  • Be sure to keep under refrigeration after opening.
  • This product is manufactured in facility using soybean, shrimp, wheat.
  • Check the ingredients if you allergic to certain ingredients.